Sufficient levels of the Omega 3 fatty acid known as eicosapentaenoic acid (EPA) are difficult to maintain without eating significant amounts of fatty fish such as salmon or consuming cod liver oil.

The only effective method for removing PCBs and other toxic materials from isolated fish oils is molecular distillation. The identical process is used to remove herbicides and pesticides from natural vitamin E to make it suitable for human consumption.

For this reason, the fish oil in all EicoMarine^TM capsules is molecular distilled.

EicoMarine^TM Molecular Distilled Fish Oil Capsules contain 80 milligrams of EPA and 53 milligrams of DHA. Additionally, the capsules contain 10 milligrams of natural vitamin E.

Typical fish oil capsules sold in health food store (assuming they contain molecular distilled EPA in the first place) often contain less than 5% of this amount of natural Vitamin E for each milligram of EPA.

EicoMarine^TM capsules contain additional natural Vitamin E in order to prevent depletion of internal Vitamin E levels that can occur with ingestion of any supplemental fish oil.

The capsules sell for 24.95 Canadian per bottle of 120 capsules.

Shipping and handling is $5.00 for the first bottle and $1.50 every subsequent bottle. We ship by parcel post. Sorry no COD's.